Make Brown Rice Taste Good

[Grey]

How do you do it? I've been mixing it with either grey poupon or hot wing sauce, but I'm starting to get pretty sick of those two.

[lozen]

I am just aeting instant white and dont mind it and will give brown a try soon. Plain Jane and will see

[kyleb]

Clearly white rice is much tastier than brown rice, but that's not the question.

[shemp]

I use chicken (or turkey) stock for part of the water. Onions and mushrooms are good additions. Part of it is integrating it with other dishes.

[SmileyEH]

wtf brown rice tastes good. just put in some butter and salt while it's cooking.

[shemp]

[ QUOTE ]
wtf brown rice tastes good. just put in some butter and salt while it's cooking.

[/ QUOTE ]

I like brown rice too, but this is kind of funny. "X tastes great! Just had huge flavor A and B to it!" Also, some folks want to avoid butter and sodium...

[Jetboy2]

Plain brown rice is a bit boring.

Just add herbs/spices. Such as, garlic (either fresh or powdered), basil, oregano, thyme, coriander, cumin, cayenne, chili powder, etc. Or a combination.

You can experiment to find a good tasting meal. Eating healthy does not mean boring or tasteless.

jb

[SmileyEH]

[ QUOTE ]
[ QUOTE ]
wtf brown rice tastes good. just put in some butter and salt while it's cooking.

[/ QUOTE ]

I like brown rice too, but this is kind of funny. "X tastes great! Just had huge flavor A and B to it!" Also, some folks want to avoid butter and sodium...

[/ QUOTE ]

lol people that avoid butter and sodium to the point of not adding a teaspoun and a couple dashes respectively, inevitably fail at dieting.

[shemp]

I rarely use either butter or salt in my cooking. When can I look forward to the inevitable taking hold? The main point was that you liked the rice itself, but named two fundamental and intense flavorings-- which is kind of amusing, if you think about it? Secondly, you might look to flavorings that are less likely to be on the short list of things that a doctor might want someone to avoid. Or not. There's certainly nothing wrong with suggesting salt and butter-- I think it's a perfectly good suggestion.

[Thremp]

Mix it with white. Its what I do. Usually 1-1.