#11
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Re: IronChef Onion (with pics)
Awesome stuff Sam. Makes me sad that I won't be able to cook very much over the next two weeks.
What food site are you talking about here? |
#12
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Re: IronChef Onion (with pics)
Geezus - awesome dishes top to bottom! They all look and sound mouth-watering.
Do you deliver? |
#13
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Re: IronChef Onion (with pics)
awesome stuff... what part did you like the best?
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#14
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Re: IronChef Onion (with pics)
Thanks for posting this Sam! I'm intrigued the most by the use of onion juice for the starter. I like it when I'm introduced to ideas that wouldn't just occur to me. I miss Iron Chef.
Do you compete in this contest on the cooking forum every month? Please continue to post your entries. (As you know, Mrs. Utah is trying to get another IC-type competition going in the Lounge. While she has gotten a food conversation started there, the Lounge folks don't seem to be embracing the competition format. Actually, I wish something of the IC sort would start here. Love to Mrs. Utah and her efforts, I just think there are more foodies here.) |
#15
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Re: IronChef Onion (with pics)
I am cooking the onion rings right now.
+EV |
#16
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Re: IronChef Onion (with pics)
pairing knife? yuk!. use a flexible boning knife, also known as a fillet knife. You can get a way better pocket with this.
desert looks great, Ill have to try it sometime. |
#17
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Re: IronChef Onion (with pics)
Onion rings and chops look outstanding.
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#18
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Re: IronChef Onion (with pics)
[ QUOTE ]
What food site are you talking about here? [/ QUOTE ][ QUOTE ] I like it when I'm introduced to ideas that wouldn't just occur to me. I miss Iron Chef. Do you compete in this contest on the cooking forum every month? Please continue to post your entries. (As you know, Mrs. Utah is trying to get another IC-type competition going in the Lounge. While she has gotten a food conversation started there, the Lounge folks don't seem to be embracing the competition format. Actually, I wish something of the IC sort would start here. Love to Mrs. Utah and her efforts, I just think there are more foodies here.) [/ QUOTE ] This is the SomethingAwful subforum "Goons With Spoons". Their IC is about once a month, which might be a more sustainable schedule. They also just have enough population to get a bunch of entries each round, even if a couple people can't make it; I felt like the 2+2 IC had a core of a few cooks, and if that core happened to be busy, the competition crumbled. This is my first entry to their IC. I'll be happy to post here in the future when I make anything as fun as this round; this meal happened to all work out very nicely. [img]/images/graemlins/smile.gif[/img] -Sam |
#19
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Re: IronChef Onion (with pics)
I think everything looks good but I have one suggestion. There is nothing wrong with a Gibson as a drink except that it is run of the mill and I would wager a number of entrants are making this drink as part of the meal. Why not come up with an original drink that will also accent the meal because anyone who drinks knows about a Gibson having cocktail onions in it.
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#20
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Re: IronChef Onion (with pics)
SOOOOOOOOOOOOoooooooooo good.
You've made me hungry, OP. And I just ate. |
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