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#21
09-25-2006, 04:21 PM
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Re: Your Desert Island animal-for-meat
[ QUOTE ]
I would choose fish, although I am not sure which two fish. Having a choice is key. Variety=spice of life [/ QUOTE ] Probably would go with salmon and swordfish. Halibut is a contender. 
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#22
09-25-2006, 04:23 PM
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Re: Your Desert Island animal-for-meat
Fish would be my second choice. Prolly Black Cod and Tuna, but Opah and Swordfish are both really good too.
[ QUOTE ] I voted Pork: BACON [/ QUOTE ] [ QUOTE ] anyone who doesnt pick pork is suspect IMO [/ QUOTE ] All true. Pork, not close. -Al
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#23
09-25-2006, 04:25 PM
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Re: Your Desert Island animal-for-meat
i should've specified, breading or a fried coating is allowed. However, anymore more substantial like an accompanying starch (e.g. a bun) or vegetable (like the onions/peppers with fajitas) are not allowed.
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#26
09-25-2006, 04:32 PM
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Re: Your Desert Island animal-for-meat
[ QUOTE ]
anyone who doesnt pick pork is suspect IMO [/ QUOTE ] It became disappointingly clear in this thread how much OOT undervalues pork products
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#28
09-25-2006, 04:34 PM
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Re: Your Desert Island animal-for-meat
[ QUOTE ]
[ QUOTE ] Star Trek TNG-type food replicator [/ QUOTE ] I stopped reading after this. [/ QUOTE ] we all stopped reading after that. About a paragraph and a half after that to be exact. Wouldnt a better post be "I stopped reading right here"?
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#29
09-25-2006, 04:36 PM
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Re: Your Desert Island animal-for-meat
Pork is good once in a while, wouldnt wanna eat it everday especially when I could have a nice juicy steak.
Bacon is vv good though
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