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Welcome back...FU
Drawbacks of working for a large company that has a third-party food service...
I got married last weekend (Yay!) and we ended up with a whole quarter-sheet cake after the reception. We cut it up into thirds, some for the parents (who, through the vagaries of reception chaos, didn't get any [img]/images/graemlins/blush.gif[/img] ) some for us, and I brought a third into work. I step into the cafeteria, and the following takes place: Me: "Hi. I brought in some cake for my team, and I was wondering if I could grab about 15 plates and forks?" Food service guy: "We have to charge you for them." [img]/images/graemlins/tongue.gif[/img] Standard? BBV? |
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