Re: Hypothetical Management Decision re: non-tipping patron of restaur
[ QUOTE ]
I have never tipped in a restaurant, but I don't live in the USA. People should be paid fully by their employers and not have to hope or even beg for charity from the people they are serving, who are given a fixed estimate to pay beforehand.
[/ QUOTE ]
In the United States people are gived a fixed estimate, 15-20% on top of the cost of the meal. Why is that so hard to understand?
If you have never tipped in an American restaurant you are an ethnocentric douche bag who doesn't deserve to travel overseas.
Again, sorry if I'm a little jaded but during SXSW, Austin is filled with European hipsters who continually screw my servers to the point that I end buying tons of alcohol to compensate for all the douche bags
|