[SamIAm]

I'd like to see more recipes for tofu. I eat tofu all the time, but I always cook the tofu the same; I dice it and then sautee it for a long while (because nobody like squishy tofu).

I put it in eggs and tomato sauce and ramen, and on & on. But it's always the same tofu.

I don't want to make vegan mayonnaise or vegan egg-salad; I know people who whip tofu for those. But those people are all vegan. I'm not. [img]/images/graemlins/smile.gif[/img] Any new tofu ideas?
-Sam