Welcome back...FU
Drawbacks of working for a large company that has a third-party food service...
I got married last weekend (Yay!) and we ended up with a whole quarter-sheet cake after the reception. We cut it up into thirds, some for the parents (who, through the vagaries of reception chaos, didn't get any [img]/images/graemlins/blush.gif[/img] ) some for us, and I brought a third into work.
I step into the cafeteria, and the following takes place:
Me: "Hi. I brought in some cake for my team, and I was wondering if I could grab about 15 plates and forks?"
Food service guy: "We have to charge you for them."
[img]/images/graemlins/tongue.gif[/img]
Standard? BBV?
|