Thread: EDF Cooking Contest--Pumpkin Challenge
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Old 10-12-2007, 12:32 PM
Xaston Xaston is offline
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Join Date: Oct 2005
Posts: 543
Default Re: EDF Cooking Contest--Pumpkin Challenge
What about chilling (freezing?) the ground pumpkin seeds and making sure the meat is at room temperature. Then you'll get your sear quicker and your seeds will take longer to burn?
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