Get your grill on.
We're having a good bye to summer grilling challenge. Details: Anyone can compete. Competition runs for the month of September. Anything goes as long as it's cooked on the grill. Foreman grills and grill pans are allowed.
Here is the link to the inaugural challenge which was tomato.
For reference, you may want also to check out these Iron Chef OOT challenges:
Cabbage,
Sweet Potato,
Bacon,
Rice,
Beef,
Avocado,
Ricotta,
Garlic,
Catfish,
Radish, Duck,
asparagus, &
chili peppers.
Now go fire up the coals (or do whatever it is you gas/foreman/pan grillers do).