Re: Top Chef 8/15
slamdunk,
I was very confused for a minute when I saw your postings on egullet. Did you actually pay to post there?
Sapo,
I think Howie tends to tank himself with his headstrong defense. I mean, yay for standing behind your work, but when often times what you're doing is saying "yes, I made [censored] food INTENTIONALLY" that's not a good thing.
(I hate Howie, but I bet I would love his cooking)
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