Re: Cooking Knives thread
Also, for your situation spending $800 on knives is beyond ridiculous.
I would recommend you get a chef's knife, a serrated knife (bread knife), and a paring knife. If you are going to be cutting up whole fish and boning meat you can also get a filet knife and a boning knife.
All those other medium sized knives that you would get in a kit don't really add anything.
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