[Snafu'd]

Isura, you can't go wrong with using Italian dressing as a marinade for chicken breasts. You can add a little bit of worcestershire sauce to the mix if you like, but Italian dressing is enough by itself. This is my go to when I'm looking to throw some chicken breasts on the grill for a quick and easy meal. The brand I use is Wishbone Robusto Italian (obv). Just marinate the breasts for at least 30 minutes and cook the chicken over high heat on your grill to sear the meat and then reduce the heat and cook until juices run clear when pierced with a fork. I like to cook several at a time because they make great leftovers for sandwiches, salads, etc.