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- I expect them to call me and FFK a cab should we require (currently don't have any friends that appreciate this level of dining).

I have yet to be disappointed at $75/plate...but that's only been about 6-7 times in my life.

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i honestly could not think of a place to go that would be this expensive - or an occasion. why do you and ffk go to places this expensive? is the food that much better? and i don't mean this to be a hijack but i'd like anyone with an explanation to answer. i think the food when we're paying ~$50 a person (predrinks etc) is fantastic, but i couldn't imagine eating enough to warrant it being more money.

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I'm pretty sure the $75 number is including starters and dessert, not just the entree. In which case you have been to plenty of places that qualify...

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Fluff and NL -
yeah...$75+ includes apps/salad/entree/desert or total cost of the tasting menu.

to put this in perspective...I've never spent $500+ on a meal for two including tip and wine...but then again I live in Atl and not NY, LV, CHI, or SF