Re: Making Infused Vodka
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KJS - sounds great. What portions did you use?
Did you just kind of eyeball and stuff the ingredients into a bottle, add 8 fl. oz vodka, cap the bottle, and stick in freezer?
-Al
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I used canning jars, not bottles. And I put them in a dark corner of the cupboard, not freezer.
This is my first time, so I am not going to pretend I know the correct proportions. Yes I did just eyeball, keeping in mind some stuff I read online.
I did about 1/2 an apple, 1/2 a pear, 4 strawberries+4 mango slices, a handful and a half of blueberries, 5 garlic cloves, whole kiwi/half starfruit. A bit of this and that as far as herbs.
Getting the portions and timing right will be the key. I don't expect to get it right this time necessarily.
KJS
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