Re: German Food
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My grandman makes something called "Rouladin" It is seriously the best food ever.
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Is it thinly sliced beef wrapped around asparagus? I didn't know how to spell it (see above).
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Well, my grandma makes it without the asparagus or pickle. It has bacon and onions wrapped up with the beef. It's awesome.
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Its basically the German version of bracciole, but instead of a cheese filling, the German filling is bacon and pickels. And the beef is slathered with mustard, and then braised in a nasty sauce. The smell of it will make your wallpaper peel.
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