Fish and Chips, Old Chap
I have all the ingredients except the beer for beer batter. Normal brown potatoes and some frozen whiting fillets.
Anyone have a good recipe and tips for the (highly) amateur cook? |
Re: Fish and Chips, Old Chap
go to the chip shop, who the [censored] makes their own fish and chips
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Re: Fish and Chips, Old Chap
Use oil that is several months old. Wrap in newspaper. Be working class. That's a good start.
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Re: Fish and Chips, Old Chap
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Use oil that is several months old. Wrap in newspaper. Be working class. That's a good start. [/ QUOTE ] lol |
Re: Fish and Chips, Old Chap
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go to the chip shop, who the [censored] makes their own fish and chips [/ QUOTE ] its like 4am, I'm hungry and cooking something makes me feel less of a p*ker bum |
Re: Fish and Chips, Old Chap
fish and chips does sound really good right now.
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Re: Fish and Chips, Old Chap
I like fish and chips. Guess I'm just another another organ bank in Sector 7-G by nature.
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Re: Fish and Chips, Old Chap
Fry the fish at 350, fry the potatoes twice, first at 325 for the inside then at 375 to crisp the outside.
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