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-   -   Dim sum and other Cantonese food (http://archives1.twoplustwo.com/showthread.php?t=493923)

garcia1000 09-24-2007 02:52 AM

Re: Dim sum and other Cantonese food
 
Do chickens even have tongues? Anyway I can totally see why some people don't like it. Sort of like escargot or sea urchin, it looks yucky.

I won't be able to update this thread until next week because I'm going on a trip!

zasterguava 09-24-2007 07:16 AM

Re: Dim sum and other Cantonese food
 
I recall it being chicken tongue; maybe it was some other tongue. I remember him ordering toes aswell of some animal which is weird.

Stellastarr 09-24-2007 05:51 PM

Re: Dim sum and other Cantonese food
 
[ QUOTE ]
I recall it being chicken tongue; maybe it was some other tongue. I remember him ordering toes aswell of some animal which is weird.

[/ QUOTE ]

Might be duck tongue... I think thats a popular dish in China.

fartman77 09-26-2007 02:22 AM

Re: Dim sum and other Cantonese food
 
I'm surprised no one has brought up deep fried mincemeat dumplings (hom sui gok), they are so good...

http://www.chocolatesuze.com/images/653.jpg
http://img101.imageshack.us/img101/955/hamwj3.jpg

imitation 09-26-2007 08:06 PM

Re: Dim sum and other Cantonese food
 
turnip cake goes with chilli sauce best imo and that is generally what people ate it with in guangdong (canton). I never saw frog legs once in hundreds of times eating yum cha in china.

However if you like frogs nothing beats Sichaun fried frogs in hot chilli hotpot.

xxThe_Lebowskixx 09-27-2007 12:25 PM

Re: Dim sum and other Cantonese food
 
vietnamese dim sum guide

http://dina-n-brian.com/Alice/Banhguide.htm


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