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-   -   What do you put on your french fries? (http://archives1.twoplustwo.com/showthread.php?t=245082)

HokieGreg 10-11-2007 10:24 PM

Re: What do you put on your french fries?
 
crap

Jay Riall 10-11-2007 10:42 PM

Re: What do you put on your french fries?
 
No1 puts vinegar on them?

Quicksilvre 10-11-2007 10:43 PM

Re: What do you put on your french fries?
 
Barbecue sauce FTW

jessica1994 10-11-2007 10:44 PM

Re: What do you put on your french fries?
 
just ketchup

zan nen 10-11-2007 10:51 PM

Re: What do you put on your french fries?
 

salt pepper ketchup if condiment choices sucks

mainstay at home is melted cheese ranch and malt vinegar, mustard/mayo mix is decent, people at my school loved this nasty cheap italian dressing on theirs

had hot sauce and marinara sauce since I forgot to buy ranch the other day

also forgot to buy tartar sauce when i made fish with my french fries couple days ago and went with kraft bacon and cheese dip for both + malt obv, was pretty decent

daryn 10-11-2007 11:17 PM

Re: What do you put on your french fries?
 
[ QUOTE ]
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I'm curious if those mayo fries were eaten with fork or fingers. My guess is fingers but I think the fork is optimal.

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fork man, don't you see it?

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The cone seems unnecessary if you are going to use a fork.

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how does using a fork make the cone unnecessary. the cone's purpose is to keep the fries from falling onto the ground.

PRE 10-11-2007 11:29 PM

Re: What do you put on your french fries?
 
Squeezed lemon w/ lots of salt (serious)

4 High 10-11-2007 11:57 PM

Re: What do you put on your french fries?
 
Honey Mustard if possible. Otherwise Ketchup.

mbillie1 10-12-2007 12:07 AM

Re: What do you put on your french fries?
 
[ QUOTE ]
Salt, Ketchup.

[/ QUOTE ]

FTW

also a mixture of Frank's Red Hot and Ranch dressing (once it's mixed up) is a great dipping sauce for both pizza and french fries.

Klompy 10-12-2007 12:21 AM

Re: What do you put on your french fries?
 
[ QUOTE ]
No1 puts vinegar on them?

[/ QUOTE ]

Never heard of it before, how much do you use? When and how do you apply it? I'm assuming you still salt the crap out of them?


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