![]() |
|
|
|
#1
|
|||
|
|||
|
Sweet, I'm going to Austin next week. I've never been to any of the places mentioned. Perhaps a "BBQ Comparison Trip Report" to come?
|
|
#2
|
|||
|
|||
|
I am getting meat from here for the superbowl(its in mountain view, so bay area dudes like diablo might wanna check it out.) They have like 50 different kinds of sausage and pretty much every meat one could want. I just have a regular gas grille though, im jealous of all these setups.
|
|
#3
|
|||
|
|||
|
I just ordered the weber smokey mountain, Im going to hold off on the temperature control unit for a little bit, to see how well I like the unit. It should be here friday, so I should be able to use it sunday. Ill def post some pics and such.
|
|
#4
|
|||
|
|||
|
Have any of you guys made your own smokers? Alton Brown made a couple on Good Eats, and it looks straightforward. One big box for a hot smoker, 2 boxes with ductwork between them for a cold smoker.
I'd love to her a trip-report from somebody not on TV. [img]/images/graemlins/smile.gif[/img] -Sam |
![]() |
| Thread Tools | |
| Display Modes | |
|
|