The American "Obesity Epidemic?"

[shemp]

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Ok, for me "cheapness" is not a factor. The point is healthy food. I'm not so sure that polysorbate 80 is an essential ingredient in my diet.

"but considering spoilage and storage." Duh? It's easy to make things on the weekend. And you have good stuff for the rest of the week.


jb

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Congratulations. I don't have any dressing in my fridge. I can't remember the last time I walked down a frozen food aisle. In fact, except for some canned fish, spices, and occasionally peanut butter, I don't spend time in any of the aisles. But thank you for the food preparation tip. I asked because I earlier posted a link to an article that described a lot of unhealthy food choices as economically rational-- more energy/$. So, if you were poor...