OOT Iron Chef MINOR LEAGUE EDITION CONTEST #1

[Ron Burgundy]

Sup chumps. If you noobs ever want to make it to the big leagues, you'll need to GARNISH




I remember watching Jacque Pepin one time on one of his PBS shows. He made a pretty simple fish entree dish. After he plated the fish, he took a paring knife and scraped it on a stick of cold butter a few times. Then he somehow shaped it to look like a flower and put it right next to the fish. Then he says "now you see, before zees was a ten dollar deesh, now eet ees a feefteen dollar deesh eh?"