Re: How do you order your steak?
You make a good point, just tell them what you want. Instead of medium rare ask for it to be red in the middle etc. 900% of the time it's the customer not understanding what medium rare or medium should actually look like. If it's a constant problem for you just describe how you like it cooked and the kitchen can translate it. My well done but pink in the middle comment was actually something I got a few times while in the kitchen. Obviously they were happy with their medium steak.
|