[gdsdiscgolfer]

Any love for Peet's? Or is it just the Starbucks of the West Coast?

I had it on my first visit to CA and even though I live in CT, I order all my beans from them. Currently working on Arabian Mocha Java and Sulawesi-Kalosi.

I love my roasts dark and drink it black. Peet's has always been leaps and bounds above anything else local in terms of taste, body, and smell.

I have a nifty little device that is both a french press and a to-go mug. The biggest problem is that the filter is not as fine as a standard press, so it's difficult to strike the right balance between just fine enough and too fine.

Just got some Cafe Dumond in the mail, can't wait to make my first brew.