Dibs,
http://www.leshalles.net/
"the Les Halles Brasseries are also the home base of Chef-at-Large Anthony Bourdain, author of the best selling Kitchen Confidential (Bloomsbury, May 2000) and host of The Travel Channel’s No Reservations, and co-author with Lajaunie of the Brasserie Les Halles Cookbook."
I think that means "he hasn't actually cooked here in ages, but he gets to be a partner or something here because his name is worth $$$$$$."