Royal Mandarin Julius
3-4 Royal Mandarins
1 cup milk
2 egg whites (use pasteurized eggs)
1 teaspoon vanilla extract
1/4 cup granulated sugar (or more if that is to your taste)
1 heaping cup ice crushed
You can do this in a blender. I did it with a hand mixer, because I don't have a blender (although a quality blender is on my wish list). Juice the mandarins. Hopefully, you will have approx 1 cup of juice give or take. Add this with the other ingredients
Blend for 1 minute.
Pour and serve.
It's frothy, creamy, and delicious.