[guids]

Heres a cool tip, go buy a big piece of marble, about 18in by 18in, or granite, or some other strong stone, fire up the bbq, w/ a little charcoal, but mainly wood, and put the pizza on the stone, stick the stone (while the stone is cold, do not preheat it), and throw it on the bbq, put the lid on, keep vents closed, its my dads version of a poor mans pizza oven. you can roast some garlic before you put the pizza on too, its great.