Re: Cooking Question - Pot Roast Meat?
Le Creuset cookware is very pretty and very expensive. BTW you can put your Le Creuset in the oven. But you can get the same results with a $25 cast iron skillet and a roll of aluminum foil, or a $50 cast iron Dutch oven.
Back to the pot roast – in the oven is the way to go. Many of today’s table top slow cookers/crock pots cook at temperatures approaching 300+ degrees (thank you food safety nazis)
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