Re: Sandwich tips thread
B2L: I like all sorts of breads, depending on the sandwich. I guess, between those two, I prefer Rye to wheat, though.
All: Outstanding suggestions, too many great ones to respond to, but wow I'm impressed.
JBB: French Fried onions are ready to go straight from the can. One hard to believe yet true fact about them (I was very skeptical when I read this on the can) is that if you microwave them, THEY GET CRISPIER!!! WTF?
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